My client, who delivers excellent catering services to residential care homes throughout Norfolk are looking for DBS cleared ad hoc COOKS.
The ideal candidate will have some experience working in kitchens, prepping and cooking food to special requirements (if needed), completeing general kitchen duties including ordering stock, cleaning and preparing handovers.
All candidates will need to have DBS check processed by Hales Group (free of charge) and take an online Food Hygeine test.
Shifts are avaialable 7 days a week with slightly varying shift times. e.g. 07.30-14.00, 08.00-14.30, 15.00-18.30.
Pay: £8.00 per hour plus uplifts for weekend and Bank Holiday shifts.
Due to locations of the settings a driving licence is essential to the role.
Locations: Wisbeach, Norwich, Attleborough, Fakenham, Long Stratton, Downham Market, Watton, Gorleston, Mundesley, Heacham, North Walsham, Brundall, Dereham, Stalham, Swaffham and Kings Lynn.
Wages are paid weekly direct in bank accounts. Mileage for travel from home to shifts and return is paid at 30p per mile .
For more inforamtion please call Lucy at Hales Group on 01603 765281!
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